Graduates of this class may apply for a MA LTC Class A or FID. We cover: knowledge, skills & attitude necessary for owning and using a pistol safely, current MA laws, components & operation, ammunition, shooting fundamentals, & shooting activities. There is a live fire component. This is a two session course, both sessions are mandatory. Sunday, Agu 24th 8am-1pm, and Thursday, Aug 28th 5:30-8:30pm. Cost is $100 which includes a LSA individual membership. Contact Vicki White 442-8107 or firstname.lastname@example.org Watch our website for the September class dates.
Are you interested in saving money & creating more accurate loads? This class taught by Goal’s Jim Finnerty. Cost: $100, time 5 hrs. It includes: Component selection, proper brass sorting & case prep, load selection, gauges & tools, crimping, sizing rimmed & belted cases, loading for long range shooting, review of pressure signs, and testing with record keeping. Contact Larry at 442-7807 to sign up, space is limited!
|Saturday 9am-12pm, June 21st – September 20th|
|Cost: $20/week, ($4 of that goes to banquet)|
|100 Targets Weekly - to be shot on League Day|
|Scores only count when shot on League Day|
|Shoot 11th week to throw out your “lowest” score|
|Super Banquet at end of season|
|Loads of Fun every week!|
Come & try something new! Thursdays at pistol bay 3. You can shoot .22 or centerfire pistol. Course will be a 900 (90 shot) NRA 25yd short course. One 90 shot match, you can shoot one, or both, one handed or two handed. Come 1 wk or every wk. COST: Range fee ($3/member, $6/non-member), plus $2/gun for league awards. Runs June 12 – Aug 21. This is a fun league to introduce indoor pistol shooters to the outside world. Cold Range rules apply, no loaded guns until commanded to do so by the Range Safety Officer. Call Vicki 442-8107 for questions.
All LSA members MUST attend one of these classes before they will be allowed to use any of the ranges. Download the application on our website under “Become a Member” & pre-register with Mary at 413-243-2710. Seating is limited. Upcoming dates: Wednesday, Aug 13th at 7pm.\, and Sunday September 14th at 9am.